Gift pack

4 varieties of 42 g each

Strawberry & Champagne

Ingredients:

Sugar, Strawberries (45%), Marc de Champagne (1.7%). Gelling Agent: Pectin, Citric Acid

• Total sugar content 65g per 100g
• No artificial flavouring, colouring or preservative. The product may contain trace of nut.

Gluten Free

Orange & Whisky

Ingredients:

Sugar, Oranges (30%), Whisky (1.7%) Gelling Agent: pectin, Citric Acid.

Prepared with 30g of fruit per 100g.

• Total sugar content 67g per 100g
• No artificial flavouring, colouring or preservative. The product may contain trace of nut.

Gluten Free

Gooseberry & Sloe Gin

Ingredients:

Sugar, Gooseberries (45%), Sloe Gin (2.5%). Gelling Agent: Pectin, Citric Acid

• Total sugar content 65g per 100g
• No artificial flavouring, colouring or preservative. The product may contain trace of nut.

Gluten Free

Apricot & Amaretto

Ingredients:

Sugar, Apricots (part stoned, 45%), Amaretto (1.7%). Gelling Agent: Pectin, Citric Acid

• Total sugar content 65g per 100g
• No artificial flavouring, colouring or preservative. The product may contain trace of nut.

Gluten Free